Tomato Soup

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Tomato soup
For two people you will need:
– hand full of baby tomatoes
– half of onion
– 1 garlic slice
– half of red pepper
– few pumpkin slices
Put all on the baking tray, sprinkle with salt and pour little bit of olive oil. Bake for about 20min in preheated owen 180C.
– 1l. Beef stock
– 1 cann chopped tomatoes
Put stock and canned tomatoes in biger pot. Heat it.
Then add all baked vegetables (remove skin of peper if posibbe), boil it for another 15 min. And then blend it.
Use seasoning of your choise.


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